Wednesday, June 9, 2010

Multiple Beans Recipes and Cooking Tips

Ingredients:
  • 180g of string beans cut to desired sizes
  • 80g of carrot cut into small cubes
  • 120g of sweet perserved turnips, cut inot small cubes
  • 120g chicken meat, diced
  • 100g shrimp, shelled
  • 1 grived bean curd cut into small cubes
  • Garlic grated and add to taste

Seasoning :

  • Salt add to taste
  • 1/2 tablespoon oyster sauce

Method :

  • Heat up 2 tablespoon of cooking oil and deep fry grilled bean curd till golden brown
  • Dredge out and drain off oil, set aside for later usage
  • Use a bit of cooking oil to stir fry grated garlic till fragrant
  • Add in shelled shrimp and diced chicken meat
  • Continue to stir fry till 50% cooked
  • Add in string beans, carrots and deep fried grilled bean curd
  • Stir fry for 2 minutes then add in seasoning and water
  • Continue to stir fry for another 5 minutes and ready to be served

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